There’s few food items that you can go somewhere and have the original version of something in the place where it was invented.  Yes, you can go to New Orleans and have jambalaya, or Philly for cheese steaks, or Chicago for Italian beef sandwiches… but there is usually a disagreement over exactly where it started [...]

This coming weekend I’m making a hot-wing pilgrimage… on the way to Toronto I am going to the Anchor Bar, birthplace of the original buffalo wing.  Oh, the anticipation… I can’t wait to try it and see how the original stacks up to the hundreds of other versions I’ve had all around the country.  I’m [...]